Turkmenistan may be thousands of kilometers from Beijing — but its flavors are much closer than you’d expect. CGTN’s Lyne Lin recently visited a family-run restaurant serving up Turkmen comfort food right here in the capital. What she found was more than just delicious dishes — it was a story about home, culture, and connection. Let’s serve up a plate.
Related Posts
A vibrant ghost city on the sea—Yardang landform in Xinjiang
- admin
- September 10, 2025
- 0
On the eastern bank of Ulungur Lake in Xinjiang stretches around five kilometer long Yardang […]
Chinese wrestling meets Mongolian Bökh
- admin
- September 10, 2025
- 0
Tianjin wrestling expert Zhang Shaohua has embarked on a journey north with two young disciples […]
Gurbantunggut, a wet desert in Xinjiang
- admin
- September 9, 2025
- 0
Located in the Junggar Basin, the Gurbantunggut Desert is the second largest desert in China, […]
